{"product_id":"mame-miso-traditionnel-de-feves-de-soya-300g","title":"Mame traditional soy bean miso 300g","description":"\u003ch6\u003e Mame miso traditional soybeans 300g \/ Soybean traditional mame miso 300g\u003c\/h6\u003e\n\nDescription: This high quality Japanese Mame miso is naturally fermented and aged for over 18 months. This Mame miso is a rather mild red miso.\nIngredients: Whole soybeans, sea salt, water, koji.\nUse: It can be used in the preparation of several types of dishes: seasoning in vinaigrettes and sauces, with meats, fish, vegetables and especially as a base in miso soups.\n","brand":"KOYO","offers":[{"title":"Default Title","offer_id":36882495537302,"sku":"065493061501","price":7.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0351\/7874\/1896\/files\/koyo-epicerie-mame-miso-traditionnel-de-feves-de-soya-300g-1220790223.jpg?v=1771115495","url":"https:\/\/shopmundenaturel.com\/en\/products\/mame-miso-traditionnel-de-feves-de-soya-300g","provider":"Le Monde au Naturel","version":"1.0","type":"link"}